NYT :: Business

As Belts Tighten, Lobsters Shrink and Bar Menus Grow

Many New York restaurants aren?t taking their success, or for that matter their survival, for granted.<br/><br/><span class="advertisement"> <a href="http://www.pheedo.com/click.phdo?x=b4d3f98f99d448c0ae34d28d64593f7b&u=http://www.nytimes.com/2008/09/03/dining/03econ.html"><img src="http://www.pheedo.com/img.phdo?x=b4d3f98f99d448c0ae34d28d64593f7b&u=http://www.nytimes.com/2008/09/03/dining/03econ.html" border="0"/></a></span>